Meet the Team
Established on 2011, Les Caves Saint has been providing amazing wine experiences for people visiting Châteauneuf-du-pape from all corners of the world.
Guy Bremond
Maître Sommelier & Founder
Native to Provence, Guy was very young when he knew that he would dedicate his life to his passion for the art of wine tasting.
He joined the prestigious Wine Sommeliers School in Tain l’Hermitage. Very early, his exceptional qualities allowed him to get prestigious jobs in most major hotels in the world (including Geneva, Gstaad and Hong Kong).
Several years later, Guy moved to Châteauneuf-du-Pape, to which he’s very attached, and where he decided to value the most great growths of Châteauneuf-du-Pape, by opening The Caves St. Charles.
Corna van Niekerk
Tasting Manager
She is a proud South African who initially ventured into the wine industry with a focus on the commercial aspect. Little did she know that her journey would swiftly ignite a deep fascination and genuine admiration for the world of wine.
In a twist of fate, she found myself falling head over heels for a talented winemaker. Together, they embarked on an incredible adventure, crafting exquisite vintages and realising that winemaking is a beautiful blend of passion and unwavering dedication.
Their love story blossomed, leading them to make the life-changing decision to relocate to the enchanting region of Châteauneuf-du-Pape. Since then, every day has been a chapter in their shared history, filled with the unparalleled joy of being immersed in one of the most magical wine regions in the world.
Corna says "I am incredibly grateful for the opportunity to share this extraordinary journey with wine enthusiasts from all corners of the globe. Together, let's uncover the magic and create everlasting memories in the world of wine".
David Rocamora
Chef de Cuisine
Our distinguished Chef will serve you a bio very soon.